{Tasty Thursday} Rolo Cookies

I recently found the easiest recipe for Rolo Cookies and I have been hooked on them ever since!

All you need is...

• 1 box of devil's food cake mix
• 2 eggs
• 1/3 c. of oil 
• A bag of rolos

Mix the cake mix, eggs, and oil together and roll the dough around a rolo so it just barely covers it. Place on a cookie sheet and bake at 350F for 8-10 mins. and if desired sprinkle powdered sugar on the top and enjoy!

Makes 2 dozen.

They are seriously the easiest cookies to make and they taste sooo good! And sorry for the lame picture, I totally forgot to take one when it was bitten into!

Linking up here!

{Tasty Thursday} Banana Cake

It is my birthday today and so what way better to celebrate than with a cake!
I absolutely love banana flavored things! And I love this banana cake! It is super easy too :)

Lets start!

Ingredients for the cake

• 1 yellow cake mix
• 1 c. flour
• 1/2 c. oil 
• 1/4 c. applesauce
• 4 eggs 
• 2 tsp. vanilla
• 3 really ripe bananas 

Mix all ingredients together in a mixer till it is a smooth texture. Pour mixture on a greased and flour  9X13 pan. Bake at 350 degrees for 30 minutes.

While the cake is baking you can make this yummy frosting...

Ingredients for the frosting

• 1 package of cream cheese
• 1 stick of butter
• 1 tsp. vanilla
• 1 1/2 - 2 c. powdered sugar
• 1/4 c. evaporated milk

Mix the ingredients using electric hand beaters. 

When you cake is cooled, frost the cake and you are done! 

If you want you can sprinkle chopped pecans on top for the finishing touch!

Linking up here!

{Tasty Thursday} Homemade Twix Bar

I have decided to start {Tasty Thursday} because I LOVE food! A way to my heart is not through gifts but through food :)

So I will be sharing some of my favorite, easy, and yummy recipes.

I mean they have to be pretty easy, seeing that I am only 14 years old...

 Let's get started!

As I was browsing Pinterest I came across a couple recipes for Homemade Twix bars and I LOVE Twix! So I choose the easiest one I found and it was at Sweet Details, but the recipe didn't really tell you what to do exactly. So I am going to tell you what I did and how to improve the recipe.

Crust/Base:

1 cup flour

1/4 cup sugar

1/2 cup butter (melted)

 Mix together all three ingredients in a mixing bowl using a wooden spoon till it is mixed together. Put it in any size pan (I used 8X8), depending how thick/tall you want your bar to be. Make sure to use the back of a  spoon or your hands to push it down to create a crust. Bake in the oven for 20 mins on 325 degrees (300 degrees convection).

while the crust is cooking work on the filling...

Carmel-like Filling

1/2 cup butter

2 tbsp Corn Syrup

1/2 cup condensed milk

1/2 cup brown sugar

Put all ingredients in a pot (with sides), stirring constantly till boil. When it begins to boil reduce heat to low and stir for about 5 mins. Pour over the crust and let it cool down (I put it in the fridge for an hour or so).

Chocolate Topping

100g (1 full size bar) cadbury milk chocolate (or any other chocolate you would like)

Melt your chocolate and pour over the crust and filling, let that cool. 

I stuck it in the freezer cause I couldn't wait...haha.

*I put it in the fridge after eating it so the chocolate wouldn't 
melt and it would stay together and to make it a little crunchy!*

It turned out so good and yummy! And it was super easy to make.

I will definitely be making this again!